Atul Kochhar

This website requires the latest version of Flash from Adobe.

Click here to download the Flash plug-in.

Click here to view the non-Flash version of this website.

PRODUCTS

Candles priced at £16



Benares would like to present to you our new exclusive line of scented candles. Atul has designed and blended a sumptuous range of distinctively infused flavors, which signify Benares renowned, tranquil ambience. Each candle is filled with delicately colored rose petals,these can be lavished in your bath, gently drifting you away or simply just strewn around to create an ambience. The candles are available in three flavors: Jasmine and Orange, Mimosa and Basil and Saffron and Anise with Cinnamon, burning time is 40 hours.



Fish Indian Style priced at £20



A book of simple and delicious recipes - marrying fish with the spices and flavours of India - from one of the finest Indian chefs in the country. In Fish, Indian Style, Kochhar applies a simple but distinctive touch to more than a hundred fish dishes. The book includes Kochhar's celebrated take on battered fish with mushy peas which he prepared for Great British Menu: John Dory wrapped in a batter spiked with turmeric, ginger, masala and mango powder; peas flavoured with asafoetida, and ketchup replaced by a grilled tomato chutney. It's typical of the book - a traditional dish transformed by an Indian twist.



Indian Essence priced at £18.99


In Indian essence Atul Kochhar shares his passion for Indian food, Atul's style of cooking is contemporary and his enticing recipes reflect the diversity of modern Indian food, with its vibrant colors and intriguing blends of flavors. The recipes are drawn from dishes in Indian homes and from the exciting array of Indian street food. Techniques are simple and help readers plan an authentic Indian meal.




The Great British Menu priced at £20



Accompanying the recent BBC Two series, this celebration of delicious regional food provides a selection of superb recipes from 14 of the nations finest chefs.

Each easy to follow recipes, from age-old flavors to more adventurous dishes, reflect the chefs passionate commitment to local British produce and there richly varied influences.

The Great British menu cookbook  will change the way you think about the nations food.